Food, Cuisine, Wine

Community Kitchens: Vegan Pudding

When: Mon., Jan. 26, 6-8 p.m. 2015

A fun, interactive cooking class run by Whistler Community Services Society. Learn to make vegan puddings with chef Sarah Uy. Contact Sara at foodbank@mywcss.org or 604-935-7717 to book your spot, by 10am the day of the class. Pay online at www.mywcss.org. Event cost is $10, or $25 for three passes. Subsidies available for financially restricted individuals.

Price: $10

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